Our handmade minty lamb burgers are made from locally sourced Cotswold lamb. We add a touch of mint to compliment the lamb, so that it tastes like a delicious Sunday roast in a bun. All meat has full traceability and has been dry matured on the bone for 14 days.

THIS PRODUCT IS NOT GLUTEN FREE.  

Ingredients:

Lamb 80%, water, soya, seasoning (salt, dried mint, mixed herbs, stabiliser E450A, preservative E450B, E301, citrate E331.

Allergens: Wheat Gluten, Sulphur Dioxide, Soya.

This product may be delivered frozen.